Kari Lynn Woloszyk
Office Hours: Monday - Friday, 9am-5pm - By Appointment only
Master of Public Health (MPH)
Bachelor of Science (BS)
Certified Health Education Specialist (CHES)
Kari Woloszyk received a Master of Public Health (MPH) in Health Behavior and Health Education from the University of Michigan’s School of Public Health. Much of her work has focused on food systems, the built environment and community health impact, specifically with low-income and minority populations in Detroit. Currently working with a team of faculty and researchers at the Center for Health and Community Impact at Wayne State University, they are engaged with Detroit schools and farmer’s markets to provide youth with the knowledge, experience, and networks that support healthy communities rich in education, resources and economic opportunities to thrive.
Manages the Youth-to-Markets and Seniors-to-Markets food access and food iniatives program.
Food access, social justice, urban planning, economic development, social determinants of health, behavior theory, food systems, built environment, complete streets, health equity, public health, urban development
Area Of Expertise
Food Systems, grant writing, built environment, community engagement
Food systems, food access, health equity, social justice, community partnerships
Community Engagement Activities
Eastern Market Fellows, Detroit Food Policy, Urban Planning